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Ingredients
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2 tablespoons butter, softened
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1 clove garlic, crushed
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2 tablespoons grated Parmesan cheese
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ground black pepper to taste
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¼ large baguette, sliced
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1 teaspoon chopped fresh parsley, or to taste
Directions
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Preheat a grill to high heat.
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Mix together butter, garlic, Parmesan cheese, and pepper in a bowl.
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Spread the butter mixture generously on the baguette slices.
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Place slices on the preheated grill and cook until butter is melted and bread is lightly brown, about 30 seconds.
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Sprinkle with parsley and serve immediately.
Nutrition Facts (per serving)
145 | Calories |
7g | Fat |
16g | Carbs |
4g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 145 | |
% Daily Value * | |
Total Fat 7g | 9% |
Saturated Fat 4g | 21% |
Cholesterol 18mg | 6% |
Sodium 264mg | 11% |
Total Carbohydrate 16g | 6% |
Dietary Fiber 1g | 3% |
Protein 4g | 9% |
Potassium 46mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.